Chicken anti-mouse IgG recognizes mouse IgG whole molecule. This secondary antibody was purified using antigen affinity chromatography. The antibody is conjugated with Rhodamine.
Puffer:
Lyophilized from 20 mM potassium phosphate, 150 mM NaCl, pH 7.2 (0.01% (w/v) sodium azide, 10 mg/mL BSA (Immunoglobulin and Protease free))
Formulierung:
Lyophilized
Application Verdünnung:
The optimal working dilution should be determined by the end user.
* Mehrwertsteuer und Versandkosten nicht enthalten. Irrtümer und Preisänderungen vorbehalten
