beta-galactosidase (beta-GAL, EC 3.2.1.23) is a hydrolytic enzyme that widely exists in animals, plants, microorganisms and cultured cells. It catalyzes the hydrolysis of beta-galactosidase bonds in beta-galactosidase compounds and also has the function of transgala
Tag:
beta-galactosidase, beta-GAL
Anwendungsbeschreibung:
It is recommended to use fresh samples, which can be stored at -80 C for several weeks if the experiment is not carried out immediately. When measuring, the temperature and time of thawing should be controlled. When thawing at room temperature, the sa
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