Chicken anti-mouse IgG recognizes mouse IgG whole molecule. This secondary antibody was purified using antigen affinity chromatography. The antibody is conjugated with Biotin.
Buffer:
Lyophilized from 20 mM potassium phosphate, 150 mM NaCl, pH 7.2 (0.01% (w/v) sodium azide, 10 mg/mL BSA (Immunoglobulin and Protease free))
Form:
Lyophilized
Application Dilute:
The optimal working dilution should be determined by the end user.
* VAT and and shipping costs not included. Errors and price changes excepted
