Enterokinase (EK) is a specific protease that cleaves a protein after lysine residue at its recognition site: Asp-Asp-Asp-Asp-Lys. Enterokinase will not work if the recognition site is followed by proline. If a fusion tag is placed at the N-terminus with
Molecular Weight:
Theoretical MW: 21,880 Da, The apparent MW on SDS-PAGE: about 40,000 Da.
Source:
P. pastoris
Form:
Sterile Filtered White lyophilized (freeze-dried) powder.
Formula:
GenScript rPorcine Enterokinase, Lyophilized has been formulated using a proprietary technology, and the enzyme can be shipped at room temperature or stand at 37C for 7 days without losing any activity.
Application Notes:
Reconstituted in ddH2O or PBS at 100 µg/ml.
* VAT and and shipping costs not included. Errors and price changes excepted
