Allyl heptanoate is an ester that is formed by the esterification of medium-chain fatty acids, heptanoic acid and allyl alcohol. The compound has a fruity smell and is commonly used as a flavoring in foods such as baked goods, candy and beverages.
Molecular Weight:
170.25
Purity:
99.80
CAS Number:
[142-19-8]
Formula:
C10H18O2
Target:
Biochemical Assay Reagents
Application Notes:
Biochemical Assay Reagents
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