Normal Chicken IgY (no Sodium Azide), Gallus 10 mg
Concentration:
See vial for concentration.
Buffer:
liquid chicken IgY fraction (opaque, light yellow in color). Frozen, 0.5 mL. No sodium azide or preservative is present. This product has been filter sterilized. By SDS gel electrophoresis, the IgY purity is >80%.
Source:
IgY was purified from the egg yolks of unimmunized hens.
Formula:
Phosphate buffered saline, pH 7.3 with No preservative added
Application Notes:
Control antibody.
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