This derivative has been reported to have properties distinct from the native lectin. Evidence suggests that succinylated wheat germ agglutinin does not bind to sialic acid residues, unlike the native form, but retains its specificity toward N-acetylgluc
Form:
Supplied as a liquid in 10mM HEPES, pH 7.5, 0.15M sodium chloride, 20mM GlcNAc, 0.08% sodium azide. Labeled with Agarose.
* VAT and and shipping costs not included. Errors and price changes excepted
